![]() ![]() I plated a serving and topped it with some fresh pico de gallo and a drizzle of my homemade ranch dressing. My recipe is different than my sister's original recipe, but it's now my family's favorite meal. ![]() It took less than 2 minutes for the cheese to melt and become golden brown. I omitted the bacon to make this meal a bit less fattening, but you can always add it in! I turned on my oven broiler to 550☏ (Hi) and placed the casserole dish in the oven. I topped those with the chicken mixture, and then I added some shredded cheddar. Then, I sprayed an 8x8 baking dish with avocado oil and placed the cooked tater tots in the bottom of the pan. While they were cooking, I sautéed a pound of boneless skinless chicken breasts until it was cooked through and added about ½ cup of buffalo sauce to it. So the next day, I asked if we should use fries or tater tots, and my little man started shouting “tater tots” over and over again…the answer was loud and clear! So I popped a bag of frozen tater tots into the air fryer at 400 degrees for about 12 minutes total. My husband and I looked at each other, and we knew right away this would be a meal we would be making very soon! I asked what that meal was and it blew my mind! She was taking French fries and placing them in a casserole dish, topping them with buffalo chicken bites, cheddar, onions, and bacon bits, and popping it into the oven. I was on FaceTime with my sister and she was making my nephew’s favorite meal to celebrate his all “A”s report card. It is gluten free and can be made low carb! Buffalo Chicken Tater Tot Casserole It's very easy to make, especially with a few shortcuts. This Buffalo Chicken Tater Tot Casserole has become a fave in my house, so I find myself making it at least once every week or two. ![]()
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